
This upright, spreading tree is smothered in clean white, cup-shaped flowers in mid and late spring, followed by crisp, juicy, red dessert apples.

The saucer-shaped, white flowers flushed with pink are produced in summer, followed by medium-sized fruit with a mild and juicy flavour in late August to late September.

The blooms are followed by small, bulbous fruit with sweetish, thin, bright orange peel and sour flesh with few seeds.

It has a compact but spreading habit, small white flowers in spring and bitter-sweet fruit in August which are perfect for stewing.

In long, hot summers it will produce an abundant crop of brown, pear-shaped fruit with red flesh.

It is one of the most common gooseberries grown due to heavy yields and resistance to American gooseberry mildew.

It is one of the easiest grapes to grow, though only sets fruit outdoors after a long, hot summer.

Grape Vine from Hampton Court Palace
This vine has been propagated from the Great Vine at Hampton Court Palace which is now the oldest and most famous grape vine in existence.

This fast-growing trailing climber is one of the highest yielding varieties of Kiwi fruit.

This wide range of citrus is a cross between a lemon and a grapefruit, and the fruit is very sizable and tasty.

As this is grown as an espalier it is perfect for growing against a a south or south-west facing wall.

This lemon is grown as a spiral, which is a typical training method of the Lucca area of Italy.

This upright, spreading tree is smothered in clean white, cup-shaped flowers in mid and late spring, followed by first class, juicy dessert apples for harvesting in early to mid-October.

It produces pink flowers in mid-spring and superb peaches with an outstanding flavour in late September.

A reliable plum which produces a heavy crop of sizable, light red fruit with yellowy-gold flesh, which can be used for cooking, canning, bottling or just eating fresh.

A fast-growing vine that has 3 to 5-lobed, fresh green foliage and in summer juicy groups of black grapes.

The grapes are perfect for making wine, produces wines that are very aromatic, with raspberry and floral aromas.

It is best grown against a south or south-west facing wall and in long hot summers masses of black, pear-shaped figs with red flesh are produced.

The vine is often seen growing in Tuscany and produces white grapes which can be used to make full of flavour white wine.

The grapes are perfect for making in to wine, either on their own or as a blend.